Browsing the "sparkling wine" Tag

Scallops Ahoy!

September 6th, 2012

‘Have you ever eaten a scallop live?’ shouts Paul, my local fishmonger at The Arcade Fisheries, Hastings


October 28th, 2011

Rebecca Dunphy helps you pick out the best Prosecco. Look out for the newly legislated superior level above DOC, the DOCG.

What to drink with Rhubarb Fool?

September 30th, 2011

Wine tasting tip - What to drink with Rhubarb Fool? Moscato d'Asti, with it's perfumed freshness is perfect for this traditional pud. My favourite is from Prunotto

Back to Top ↑